- AUS-10 High Carbon Steel Core: The Damascus Chef Knife features an AUS-10 steel core clad in 67-layer Damascus steel, delivering exceptional sharpness and edge retention. With a 61 HRC hardness rating, the blade maintains razor-like precision and durability through prolonged use.
- Versatile Gyuto Chef Knife Design: Japanese Gyuto knife has precise slicing performance and optimized balance points. Razor-sharp edges handle fruits, vegetables, fish, meat and sushi effortlessly. Classic design blending tradition & innovation – essential for modern kitchens.
- Warp-Proof & Comfort-Driven:Ergonomic Pakkawood knife handle resists warping & reduces fatigue during prolonged use. Streamlined grip design ensures precise control for kitchen tasks, combining moisture-resistant durability with ergonomic maneuverability.
- Luxurious Sandalwood Box Included:A premium Japanese kitchen knife crafted for home cooks & chefs. The elegant packaging adds a touch of refinement and thoughtfulness. This is the perfect choice to give to parents, family, and friends who love cooking
- High Carbon Knives Important Notes: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution